Ingredients:
1 cup of softened butter
1 cup each of white and brown sugar
2 eggs
1 tsp vanilla
2 cups of flour
1 tsp baking powder
1 tsp cinnamon
4 packs of instant apple cinnamon oatmeal
salted caramel bits
Preheat oven to 350F
cream sugars with butter
add eggs and beat one at a time and add vanilla, flour, cinnamon, oatmeal packets and flour, baking powder.
Combine all and fold in caramel chips/bits. I use a very small ice cream scoop (1 tbsp) and scoop out onto parchment paper in 1 tbsp balls about 1 inch apart.
Bake about 12 minutes or until edges are golden.
